Set up includes china, glassware, flatware and cocktail napkins
Fresh Seasonal Crudites and Fruit Display
House-made Spinach & Artichoke Dip with Crostini
Warm Pita with House-made Tzatziki
Ceviche Shooters with Lime Tapenade
Deluxe Mashtini Bar:
Creamy Mashed Potatoes served in Mini-Martini Glasses
with Sour Cream, Bacon & Chive Garnish
Chicken Teriyaki Skewers Served over Pineapple Rice
Chef's Carving Station with Horseradish Mayonnaise
Southern Style Ham & Biscuit Mini-Sliders
Gourmet Dessert Bar
Displayed & Served
Carolina Iced Tea - Water with Lemon - Dark Roast Coffee
Prices vary based on the number of guests.
BOOK AN EVENT TODAY!
Call General Manager & Director of Events, Corky Chaple at 910-689-7007
or use our online form.